Valentine’s Day Tasting Menu

Posted on: January 20, 2012

Duet of Oysters

Lobster Ravioli with Asparagus and Brandy Rosemary Bisque

Confit of Duck with Turned Vegetables

Braised Short Rib of Beef with Creamy South Carolina Grits

A Gift from “Tiffany’s”

Tasting menu price is $55 per person + tax and Gratuity, with an additional $25 for optional wine pairing. Tasting menu is available for the table (parties of 2). Both tasting and alacarte menus are available.