Spicy Pecans

Date:
December 21, 2011

Ingredients:
• 3 cups of pecans
• 1/4 cup of butter
• 1/2 cup golden raisins
• 1 Tbsp. of brown sugar
• 3 Tbsp. of sugar
• 1 pinch of cayenne pepper (or to taste)
• 1 pinch of Cumin (or to taste)

Instructions:
1. Toast pecans at 350 degrees in oven for 5 minutes and then set aside in a bowl
2. Cook butter over medium heat in saucepan until golden brown
3. Pour cooked butter over pecans and then mix in the rest of ingredients

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Sumter, South Carolina 29150
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